Delicious M&M Cookie Bars: The Best Treat for Your Sweet Tooth

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Published:
November 30

Delicious M&M Cookie Bars

Introduction to Delicious M&M Cookie Bars

If you’re like many young professionals today, your schedule is packed with meetings, deadlines, and a whirlwind of tasks that can leave little room for baking. Yet, the desire for a sweet treat at the end of the day remains strong. Enter delicious M&M cookie bars—the perfect solution for your sweet cravings with minimal fuss!

These cookie bars are both quick to prepare and simple to bake, making them ideal for your busy lifestyle. With just a few ingredients, you can whip up a batch in no time. Plus, they offer the nostalgia of classic cookies without the hassle of individual shaping, meaning you can spend less time in the kitchen and more time enjoying life.

Why Cookie Bars Are the Perfect Treat for Busy Professionals

Cookie bars are a game changer. Here’s why:

  • Time-Saving: From mixing to baking, these bars take a fraction of the time compared to traditional cookies. You can enjoy delicious M&M cookie bars without sacrificing your precious hours.

  • Batch Cooking: Cookie bars can be easily doubled or tripled. Bake a larger batch on the weekend, and you’ve got sweets for snacking throughout the week. This makes them not only a fantastic treat but also an easy way to plan your snacks.

  • Versatility: The beauty of cookie bars lies in their adaptability. Want to swap M&Ms for chocolate chips or nuts? Go for it! The base recipe can be modified to suit whatever you have on hand.

  • Bringing Joy: There’s something undeniably comforting about indulging in a sweet treat after a long day. Studies show that sharing sweet snacks can also foster connections, making your treats a great way to bond with coworkers or friends (source).

Next time you find yourself craving something sweet, reach for the recipe for delicious M&M cookie bars. With their sweet crunch and chewy goodness, they’ll surely bring a smile to your face and a little joy to your busy day. Keep reading to find out how you can make these delightful bars yourself!

Ingredients for Delicious M&M Cookie Bars

Creating delicious M&M cookie bars is a fun and rewarding baking adventure! Let’s dive into the delightful ingredients you’ll need to whip up this treat that’s perfect for any occasion.

Essential Ingredients

  • 2 ½ cups all-purpose flour: The foundation of your cookie bars. Flour gives them the perfect chewy texture.
  • 1 teaspoon baking soda: This will help your bars rise and achieve that lovely, soft consistency.
  • ½ teaspoon salt: Balances the sweetness and enhances flavors.
  • 1 cup unsalted butter, softened: Richness! Butter brings a creamy taste and helps create that gooey center.
  • ¾ cup brown sugar: For a hint of caramel flavor that complements the M&Ms perfectly.
  • ¾ cup granulated sugar: Just the right amount of sweetness.
  • 2 large eggs: Binding agents that also add moisture.
  • 2 teaspoons vanilla extract: A delightful aroma and flavor booster.
  • 1 ½ cups M&Ms: The star of the show, bringing color and flavor with every bite!

With these ingredients, you’re all set to make an irresistible batch of delicious M&M cookie bars! Interested in more tips on baking? Check out this baking guide for additional insights and tricks. Trust us; your coworkers or friends will thank you for sharing these indulgent bars!

Preparing Delicious M&M Cookie Bars

Making delicious M&M cookie bars is a fun and straightforward process – perfect for any young professional who loves tasty desserts without the hassle! With just a few simple ingredients and steps, you’ll have a mouthwatering treat that’s sure to impress friends and family. Let’s dive in!

Gather Your Ingredients

Before you get baking, you’ll want to make sure you have all the necessary ingredients at hand. Here’s what you’ll need:

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips (feel free to use milk chocolate, dark chocolate, or even white chocolate)
  • 1 cup M&M candies – and yes, a rainbow assortment is a must for that colorful look!

Cream the Butter and Sugars

Start off by preheating your oven to 350°F (175°C) and greasing a baking dish (about 9×13 inches) or lining it with parchment paper for easy removal.

In a large mixing bowl, use an electric mixer to cream together the softened butter, brown sugar, and granulated sugar. Beat them together until you achieve a light and fluffy texture – aim for about 2-3 minutes. This key step helps incorporate air into the mixture, contributing to the texture of the delicious M&M cookie bars.

Incorporate the Egg and Vanilla

Next, it’s time to add the eggs and vanilla extract. Crack in two large eggs, and pour in 2 teaspoons of vanilla. Beat until everything is nicely combined. The mixture should feel rich and smooth at this point, which just adds to that indulgent flavor.

Mix the Dry Ingredients Separately

While your wet ingredients are coming together beautifully, grab another bowl to mix your dry ingredients. Combine the all-purpose flour, baking soda, and salt. Whisk them together until they’re evenly blended. This step ensures that the baking soda is well distributed, helping your cookie bars to rise evenly – nobody wants a flat cookie, right?

Combine Wet and Dry Mixtures

Now comes the best part—combining everything! Gradually add your dry mixture to the wet ingredients, stirring with a wooden spoon or spatula until just combined. Be careful not to overmix; a little bit of flour should still be visible. This technique is crucial in keeping your bars soft and chewy rather than tough and dry.

Add Chocolate Chips and M&Ms

Once you’ve combined your mixtures, it’s time to fold in the chocolate chips and M&Ms. This is where you can really customize your delicious M&M cookie bars. You can experiment with different types of chocolate or even add nuts if that’s your thing. Make sure you’re even in distribution; you want every bite to be chocolatey and colorful!

Spread the Mixture and Bake

Finally, pour the mixed batter into your prepared baking dish. Use a spatula to spread the mixture evenly across the pan. Bake in your preheated oven for about 25-30 minutes. The edges should be golden brown, and a toothpick inserted into the center should come out with a few moist crumbs, not wet batter—this means they’re perfectly baked!

Once they’re ready, let the cookie bars cool in the pan for at least 10 minutes before cutting them into squares. Whether you enjoy these delicious M&M cookie bars warm out of the oven or room temperature, they are sure to be a hit at any gathering!

Ready to impress? These bars are not just a treat; they’re an adventure in flavor you can share with friends! Want to know more about baking tips or more delicious dessert ideas? Check out Joy of Cooking or Serious Eats for fantastic resources!

Variations on Delicious M&M Cookie Bars

Peanut Butter M&M Cookie Bars

If you’re a fan of the classic delicious M&M cookie bars, then you must try the peanut butter variation! These bars blend the rich, creamy flavor of peanut butter with the crunchy sweetness of M&M’s, creating a treat that’s absolutely irresistible.

To make this adaptation, simply substitute half of the butter in your original recipe with creamy peanut butter. The result is a chewier, nuttier texture that’s perfect for peanut butter lovers. You can even sprinkle in some chopped peanuts for an extra crunch!

Tip: Use a mix of milk chocolate and peanut butter M&M’s for added depth of flavor. This combination will not only satisfy your sweet tooth but also give you that nostalgic taste of childhood. Explore more variations on this delicious treat with guidance from food blogs like Serious Eats.

Vegan M&M Cookie Bars

Looking for a plant-based twist on your delicious M&M cookie bars? Vegan options are easier to create than you might think! Start by substituting traditional butter with coconut oil or vegan butter.

For the egg replacement, a half-mashed banana or a flaxseed meal mix (one tablespoon of flaxseed mixed with three tablespoons of water) works wonders. You can find vegan M&M’s at most grocery stores, or use dairy-free chocolate chips for a satisfying alternative.

Don’t forget to adjust baking time slightly; vegan cookies may bake quicker, so keep an eye on them! With these tweaks, you’ll enjoy cookie bars that are just as delicious, without any animal products. For more vegan baking tips, check out resources like Minimalist Baker.

With these delightful variations, you can cater to various dietary preferences while still enjoying the scrumptiousness of M&M cookie bars!

Baking Tips for Delicious M&M Cookie Bars

Ensuring the Perfect Texture

To achieve the ultimate delicious M&M cookie bars, focus on your ingredients. Use room temperature butter; it blends more easily for that soft, chewy texture. Don’t overmix your batter—this can result in tough bars. For that perfect crumble, consider chilling the dough for about 30 minutes before baking. This helps solidify the fats, preventing them from spreading too much in the oven.

For an extra layer of flavor, opt for high-quality chocolate or colorful M&M’s that will not only taste great but look inviting too. A pinch of salt can also elevate the sweetness.

Storing Your Cookie Bars

Storing your delicious M&M cookie bars properly will ensure they stay fresh and delightful! After cooling, place them in an airtight container at room temperature for up to a week. If you want to enjoy them later, you can freeze them! Wrap individual bars in plastic wrap, then place them in a freezer-safe bag. To reheat, just pop them in the microwave for a few seconds, and enjoy that freshly-baked goodness again!

For more storage tips and other delightful treats, check out this resource.

Serving suggestions for Delicious M&M Cookie Bars

When it’s time to indulge in your delicious M&M cookie bars, think beyond just serving them solo. Here are some delightful ways to elevate your dessert experience:

Pairing with milk or ice cream

Nothing complements the gooey goodness of cookie bars quite like a tall glass of cold milk. The creaminess of milk balances the sweetness perfectly. Alternatively, serve your cookie bars warm with a scoop of vanilla ice cream. The melty ice cream over the warm cookie bars creates a dynamic duo that’s hard to resist. If you’re feeling adventurous, why not try a flavored ice cream, like cookies and cream or caramel swirl, to add an extra layer of flavor?

Creative ways to present your cookie bars

Presentation matters, even for something as cozy as cookie bars. Consider cutting them into fun shapes using themed cookie cutters for holidays or special occasions. You can also arrange the bars on a colorful platter and sprinkle them with extra M&M’s or a light dusting of powdered sugar for that wow factor. For an elegant touch, wrap each bar in parchment paper secured with twine, making them perfect for gift-giving or sharing at gatherings.

For more dessert presentation ideas, check out Taste of Home’s tips.

These simple suggestions will help you enjoy the delicious M&M cookie bars to their fullest!

Time breakdown for Delicious M&M Cookie Bars

Preparation time

Making your delicious M&M cookie bars starts with just 15 minutes of preparation. This short window is perfect for gathering your ingredients, like butter, flour, and, of course, those colorful M&Ms. Make sure everything is measured out so you can mix and bake without a hitch.

Baking time

Once your mixture is ready, pop it into the oven for about 25-30 minutes. You’ll want to keep an eye on it; the goal is a golden-brown top while ensuring the center remains gooey.

Total time

In just about 45 minutes, you can whip up these delightful cookie bars. Imagine the smiles on your friends’ faces when they taste your homemade treat!

For more handy baking tips, check out this guide on baking cookies perfectly that can take your skills to the next level!

Nutritional facts for Delicious M&M Cookie Bars

When you’re baking up a batch of delicious M&M cookie bars, it’s always good to know what you’re treating yourself to! Here’s a quick breakdown of the goodies packed inside these delightful bars:

Calories

Each delicious M&M cookie bar typically contains about 150 calories. This makes it a sweet addition to your day without completely derailing your diet, especially if you’re mindful of portions.

Sugar content

These bars indulge your sweet tooth with approximately 10 grams of sugar per serving. While it’s certainly a fun treat, it’s also wise to enjoy these in moderation, especially if you’re watching your sugar intake.

Protein

With around 2 grams of protein, these delicious M&M cookie bars provide a little boost, thanks to the eggs and flour used. Pairing them with a glass of milk can enhance their nutritional profile—after all, who doesn’t love dunking cookies?

For more detailed nutritional insights, check out Healthline’s nutrition articles to help you balance your daily intake while still enjoying your favorite treats!

FAQs about Delicious M&M Cookie Bars

Can I substitute ingredients in this recipe?

Absolutely! One of the joys of baking is experimenting with different ingredients. For these delicious M&M cookie bars, consider swapping the classic chocolate chips for white chocolate or butterscotch chips for a fun twist. You could also use almond flour instead of all-purpose flour for a gluten-free version. Just keep in mind that some substitutions, like using coconut oil instead of butter, might change the texture slightly.

How do I know when the cookie bars are done?

The best way to check if your delicious M&M cookie bars are done is to look for a golden-brown edge. You can also insert a toothpick into the center—if it comes out with a few moist crumbs, you’re good to go! Remember, they will continue to cook a little while cooling in the pan, so don’t over-bake.

What’s the best way to store leftovers?

Storing your delicious M&M cookie bars properly ensures they retain their chewy goodness. Let them cool completely, then you can store them in an airtight container at room temperature for up to a week. If you want to keep them longer, consider refrigerating them, where they can last for up to two weeks. For extended storage, freeze them in an airtight container or freezer bag; they can last for up to three months! When you’re ready to enjoy, let them thaw at room temperature or pop them in the microwave for a few seconds.

Have more questions? Feel free to check out sites like Serious Eats or Taste of Home for additional baking tips!

Conclusion on Delicious M&M Cookie Bars

In summary, these delicious M&M cookie bars are not just a treat, but a delightful addition to any gathering or a comforting afternoon snack. With their gooey center and crispy edges, they offer a perfect blend of textures that are sure to satisfy any sweet tooth. Making them is easy and allows for personalization — swap in your favorite mix-ins if you feel adventurous.

For those hosting a cookie swap or a casual get-together, these bars shine as a crowd-pleaser. So, grab your baking gear, put on some music, and let the sweet aroma fill your kitchen. Enjoy the process, and don’t forget to share with friends!

Print

Delicious M&M Cookie Bars: The Best Treat for Your Sweet Tooth

Indulge in the rich flavors of these Delicious M&M Cookie Bars, the perfect sweet treat for any occasion.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 16 bars 1x
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups M&M’s candies

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, combine the flour, baking soda, and salt. Gradually add to the creamed mixture.
  5. Fold in the M&M’s candies.
  6. Spread the dough evenly into the prepared baking pan.
  7. Bake for 20-25 minutes or until golden brown. Let cool before cutting into bars.

Notes

  • For extra flavor, add a teaspoon of almond extract.
  • Feel free to substitute chocolate chips for some of the M&M’s.

Nutrition

  • Serving Size: 1 bar
  • Calories: 250
  • Sugar: 20g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: M&M Cookie Bars, Cookies, Dessert, Sweet Treat

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