Tater Tot Sausage Breakfast Casserole with Turkey Bacon Delight
A delicious and hearty breakfast casserole featuring tater tots, turkey bacon, and sausage, perfect for a family gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound tater tots
- 1/2 pound turkey bacon
- 1 pound breakfast sausage
- 6 large eggs
- 2 cups milk
- 1 cup shredded cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat oven to 350°F (175°C).
- Cook the turkey bacon and sausage in a skillet until browned.
- In a large bowl, whisk together the eggs and milk. Season with salt and pepper.
- In a greased baking dish, layer the tater tots, then the cooked meats, and finally pour the egg mixture over the top.
- Sprinkle shredded cheese on top.
- Bake for 30-35 minutes or until the eggs are set.
Notes
- This dish can be prepared the night before and baked in the morning.
- Feel free to add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 150mg
Keywords: Tater Tot, Breakfast Casserole, Sausage, Turkey Bacon