Spinach and Feta Pinwheels: Easy, Delicious Snacks for Everyone
Enjoy these easy and delicious Spinach and Feta Pinwheels as a perfect snack for everyone.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 pinwheels 1x
- Category: Snack
- Method: No-cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh spinach, chopped
- 1 cup feta cheese, crumbled
- 1 cup cream cheese, softened
- 1 package of flour tortillas
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- In a bowl, mix the chopped spinach, feta cheese, cream cheese, garlic powder, and black pepper.
- Spread the mixture over each tortilla evenly.
- Roll the tortillas up tightly and slice into pinwheels.
- Drizzle with olive oil before serving.
Notes
- For extra flavor, add sun-dried tomatoes or olives to the filling.
- These pinwheels can be made in advance and stored in the refrigerator.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Spinach and Feta Pinwheels, snacks, easy recipes