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Protein banana bread: the best guilt-free treat for any time

Protein Banana Bread

Protein Banana Bread is a delicious and healthy treat that satisfies your sweet tooth without the guilt. Packed with protein and flavor, it’s perfect for any time of the day.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup almond butter
  • 1/2 cup honey
  • 2 cups oat flour
  • 1/2 cup protein powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup nuts or chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas until smooth.
  3. Mix in the almond butter, honey, and vanilla extract until well combined.
  4. Add the oat flour, protein powder, baking soda, and salt. Stir until just combined.
  5. If using, fold in the nuts or chocolate chips.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 45-55 minutes, or until a toothpick inserted comes out clean.
  8. Let cool before slicing and serving.

Notes

  • This banana bread freezes well for future snacks.
  • Experiment with different types of protein powder for varied flavors.

Nutrition

Keywords: Protein Banana Bread, healthy baking, guilt-free treat