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Japanese Clear Soup: The Best Easy Recipe for Cozy Evenings

Japanese Clear Soup
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A warm and comforting Japanese Clear Soup recipe perfect for chilly evenings.

Ingredients

Scale
  • 4 cups dashi broth
  • 1 cup sliced mushrooms
  • 1 green onion, chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon mirin
  • 1 carrot, thinly sliced
  • ½ block tofu, cubed

Instructions

  1. In a pot, heat the dashi broth over medium heat.
  2. Add the sliced mushrooms and stir gently.
  3. Incorporate soy sauce and mirin, cooking for a few minutes.
  4. Add the sliced carrot and cook until tender.
  5. Carefully add the cubed tofu to the pot.
  6. Garnish with chopped green onions and serve hot.

Notes

  • For a heartier soup, add additional vegetables like bok choy.
  • Adjust the seasoning to taste.

Nutrition

Keywords: Japanese Clear Soup, cozy soup, easy recipe

Find it online: https://www.cookandcherish.com/japanese-clear-soup-the-best-easy-recipe-for-cozy-evenings/