Irresistible Keto Philly Cheesesteak Rolls with Turkey Bacon Delight
Enjoy these delicious low-carb Philly cheesesteak rolls made with turkey bacon, perfect for keto diets!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
- 1 pound turkey bacon
- 2 cups sliced bell peppers
- 1 cup sliced onions
- 2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 cup mayonnaise
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then remove and set aside.
- In the same skillet, sauté the bell peppers and onions until softened.
- Mix the sautéed veggies with mozzarella cheese, garlic powder, onion powder, and Italian seasoning.
- Layer the turkey bacon and the veggie mixture, then roll them up in a low-carb wrapper.
- Place the rolls on a baking sheet and spread mayonnaise on top.
- Bake in the oven for 15-20 minutes until golden brown.
Notes
- Serve with a side of low-carb ranch dressing.
- These rolls can be customized with your choice of vegetables.
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: keto, cheesesteak, turkey bacon, rolls