High-Protein Honey Garlic Shrimp with Easy Turkey Bacon Twist
Enjoy a delicious and nutritious dish with this High-Protein Honey Garlic Shrimp recipe, featuring a twist of turkey bacon for extra flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High-Protein
- 1 pound shrimp, peeled and deveined
- 2 tablespoons honey
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 4 ounces turkey bacon, chopped
- 1 teaspoon red pepper flakes
- 2 tablespoons chopped green onions
- In a bowl, combine honey, garlic, soy sauce, and red pepper flakes.
- Heat olive oil in a skillet over medium heat. Add turkey bacon and cook until crispy.
- Add shrimp to the skillet and cook until they turn pink.
- Pour the honey garlic mixture over the shrimp and stir to coat.
- Cook for another few minutes until the sauce thickens.
- Garnish with green onions before serving.
Notes
- For a spicier kick, add more red pepper flakes.
- This dish pairs well with rice or quinoa.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 200mg
Keywords: High-Protein Honey Garlic Shrimp, Healthy Shrimp Recipes, Easy Dinner Recipes