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Healthy Greek Yogurt Banana Muffins: Easy, Guilt-Free Delight

Healthy Greek Yogurt Banana Muffins
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Delicious and nutritious, these Healthy Greek Yogurt Banana Muffins are the perfect guilt-free treat for any time of day.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup Greek yogurt
  • 1/3 cup honey
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups whole wheat flour
  • 1/2 teaspoon cinnamon (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a large bowl, mash the ripe bananas thoroughly.
  3. Add the Greek yogurt, honey, egg, and vanilla extract to the bowl and mix until combined.
  4. In a separate bowl, combine the baking soda, baking powder, salt, flour, and cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into the muffin tin, filling each liner about 2/3 full.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Allow muffins to cool before serving.

Notes

  • For extra flavor, you can add chocolate chips or nuts to the batter.
  • These muffins freeze well, making them a great option for meal prep.

Nutrition

Keywords: Healthy Greek Yogurt Banana Muffins, guilt-free muffins, healthy breakfast, easy banana muffins

Find it online: https://www.cookandcherish.com/healthy-greek-yogurt-banana-muffins-easy-guiltfree-delight/