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Healthy Carrot Cake Banana Bread Recipe for a Guilt-Free Treat

Healthy Carrot Cake Banana Bread
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Enjoy this Healthy Carrot Cake Banana Bread, a deliciously guilt-free treat that combines the goodness of carrots and bananas.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup finely grated carrots
  • 1 cup whole wheat flour
  • 1/2 cup almond flour
  • 1/4 cup honey or maple syrup
  • 1/4 cup unsweetened applesauce
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, combine ripe bananas and mash well.
  3. Add grated carrots, eggs, honey, and applesauce to the bowl and mix until combined.
  4. In another bowl, whisk together whole wheat flour, almond flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. If using, fold in chopped walnuts.
  7. Pour the batter into the prepared loaf pan and smooth the top.
  8. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool in the pan for 10 minutes before transferring to a wire rack.
  10. Slice and enjoy your healthy carrot cake banana bread!

Notes

  • For additional sweetness, consider adding raisins.
  • This bread can be toasted for extra flavor.

Nutrition

Keywords: Healthy Carrot Cake Banana Bread

Find it online: https://www.cookandcherish.com/healthy-carrot-cake-banana-bread-recipe-for-a-guiltfree-treat/