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Greek Chicken Bowl: Easy, Fresh, and Flavorful Recipe for Home Cooks

Greek Chicken Bowl

Enjoy a delicious and easy-to-make Greek Chicken Bowl that brings fresh flavors right to your kitchen.

Ingredients

Scale
  • 2 cups cooked quinoa
  • 1 pound chicken breast, diced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup red onion, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup Kalamata olives
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons lemon juice
  • salt to taste
  • pepper to taste

Instructions

  1. In a skillet, heat olive oil over medium heat and cook the diced chicken until golden and cooked through.
  2. Season chicken with oregano, garlic powder, salt, and pepper.
  3. In a large bowl, combine cooked quinoa, chicken, tomatoes, cucumber, red onion, feta cheese, olives, parsley, and lemon juice. Toss to combine.
  4. Serve immediately or store in the refrigerator for later.

Notes

  • For added flavor, marinate the chicken in lemon juice and garlic before cooking.
  • Feel free to customize the bowl with your favorite vegetables.

Nutrition

Keywords: Greek Chicken Bowl, Easy Recipe, Fresh Ingredients