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Ginger-Scallion Chicken and Rice Soup: A Cozy, Heartwarming Bowl

Ginger-Scallion Chicken and Rice Soup
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A delicious and heartwarming bowl of ginger-scallion chicken and rice soup that warms you from the inside out.

Ingredients

Scale
  • 1 pound chicken thighs
  • 4 cups chicken broth
  • 1 cup jasmine rice
  • 2 tablespoons fresh ginger, minced
  • 4 scallions, chopped
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the sesame oil over medium heat. Add the chicken thighs and brown on both sides.
  2. Add ginger and garlic to the pot, and cook until fragrant.
  3. Pour in the chicken broth and bring to a boil.
  4. Reduce heat, add the rice, and simmer until rice is cooked.
  5. Stir in the soy sauce and sliced scallions, and season with salt and pepper.
  6. Serve hot, garnished with additional scallions if desired.

Notes

  • This soup can be made in advance and reheated.
  • Try adding vegetables like carrots or peas for extra nutrition.

Nutrition

Keywords: Ginger-Scallion Chicken and Rice Soup

Find it online: https://www.cookandcherish.com/gingerscallion-chicken-and-rice-soup-a-cozy-heartwarming-bowl/