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Chocolate Chip Cookie Coffee Cake: An Indulgent Homemade Treat

Chocolate Chip Cookie Coffee Cake

A delicious blend of chocolate chip cookies and coffee cake.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 1 cup butter, softened
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the vanilla.
  5. In another bowl, mix together the flour, baking soda, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased and floured baking pan.
  9. Bake for 30-35 minutes or until a toothpick comes out clean.

Notes

  • For an extra chocolatey flavor, add more chocolate chips.
  • Serve warm with a scoop of ice cream.

Nutrition

Keywords: Chocolate Chip Cookie Coffee Cake, dessert, homemade