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Chicken Pot Pie Soup: The Best Comfort Food You’ll Love

Chicken Pot Pie Soup
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This Chicken Pot Pie Soup is the ultimate comfort food, perfect for cold weather.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup chopped onion
  • 2 cups diced carrots
  • 2 cups diced potatoes
  • 2 cups cooked, shredded chicken
  • 4 cups chicken broth
  • 1 cup frozen peas
  • 1 tablespoon fresh thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1/4 cup all-purpose flour

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onion and cook until soft.
  3. Stir in carrots and potatoes, and cook for a few minutes.
  4. Add the shredded chicken and chicken broth.
  5. Bring to a simmer and add peas, thyme, salt, and pepper.
  6. In a small bowl, whisk together cream and flour. Add to the soup and stir until thickened.
  7. Serve hot and enjoy!

Notes

  • For a lighter version, you can use half-and-half instead of heavy cream.
  • This soup tastes even better the next day!

Nutrition

Keywords: Chicken Pot Pie Soup, Comfort Food, Soup Recipes

Find it online: https://www.cookandcherish.com/chicken-pot-pie-soup-the-best-comfort-food-youll-love/