Cheesy Ranch Potatoes: Indulgent Dish with Smoked Sausage Delight
Discover a delightful recipe for Cheesy Ranch Potatoes combined with savory smoked sausage, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Sides
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 pounds baby potatoes
- 1 pound smoked sausage, sliced
- 1 packet ranch seasoning mix
- 2 cups shredded cheddar cheese
- 1/4 cup olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix the potatoes with olive oil, ranch seasoning, garlic powder, salt, and pepper.
- Spread the potatoes on a baking sheet and bake for 30 minutes.
- Add the sliced smoked sausage to the baking sheet and bake for another 20 minutes.
- Sprinkle the cheddar cheese over the top and bake for an additional 5 minutes, until the cheese is melted.
Notes
- For a spicy kick, add some red pepper flakes.
- Use different cheese varieties for a unique flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food