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Bisquick Sausage Balls with Turkey Bacon: Easy and Delicious Recipe

Bisquick Sausage Balls

A simple and tasty recipe for Bisquick sausage balls using turkey bacon, perfect for parties or snacking.

Ingredients

Scale
  • 1 cup Bisquick mix
  • 1 pound turkey bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the Bisquick mix, milk, garlic powder, onion powder, and black pepper.
  3. Add the cooked turkey bacon and cheddar cheese to the mixture and stir until combined.
  4. Using your hands, form the mixture into small balls and place them on a baking sheet.
  5. Bake for 15-20 minutes or until golden brown.
  6. Allow to cool slightly before serving.

Notes

  • For extra flavor, you can add chopped green onions or jalapeños.
  • These sausage balls are best served warm but can be enjoyed at room temperature as well.

Nutrition

Keywords: Bisquick Sausage Balls, sausage balls, turkey bacon, easy recipe