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Best Fluffy Pancakes Recipe with Turkey Bacon for Weekend Brunch

Best Fluffy Pancakes Recipe

The best fluffy pancakes for a perfect weekend brunch, served with crispy turkey bacon.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter
  • 4 slices turkey bacon

Instructions

  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, mix the buttermilk, egg, and melted butter.
  3. Combine the wet ingredients with the dry ingredients and stir until just mixed.
  4. Heat a non-stick skillet over medium heat and pour about 1/4 cup of batter for each pancake.
  5. Cook until bubbles form on the surface, then flip and cook until golden brown.
  6. In the same skillet, cook the turkey bacon until crispy.
  7. Serve pancakes warm with turkey bacon on the side.

Notes

  • For extra flavor, add vanilla extract to the batter.
  • Make sure not to overmix the pancake batter for the fluffiest results.

Nutrition

Keywords: best pancakes, fluffy pancakes, turkey bacon, brunch recipe