Zucchini Pizza Casserole: A Healthy Twist with Turkey Bacon
Enjoy a healthy and delicious Zucchini Pizza Casserole that incorporates turkey bacon for a tasty twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 3 medium zucchinis
- 1 pound ground turkey
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 4 slices turkey bacon, cooked and chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a casserole dish and set aside.
- In a skillet, sauté the onion and garlic until softened.
- Add the ground turkey and cook until browned.
- Stir in the marinara sauce and Italian seasoning.
- Layer the sliced zucchinis in the casserole dish.
- Add the turkey mixture on top of the zucchinis.
- Sprinkle chopped turkey bacon and mozzarella cheese on top.
- Bake for 25-30 minutes or until the cheese is bubbly.
Notes
- This dish can be customized with any topping of your choice.
- For extra flavor, add fresh basil or oregano.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Zucchini Pizza Casserole, healthy recipe, turkey bacon