Zesty Turkey Bacon Cream Cheese Bagels: A Flavorful Delight
A delicious combination of zesty flavors and creamy texture, perfect for breakfast or a snack.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 bagels
- 8 oz cream cheese
- 4 slices turkey bacon
- 1 tsp lemon juice
- 1 tbsp chives, chopped
- 1/2 tsp garlic powder
- Cook the turkey bacon until crispy.
- In a bowl, mix cream cheese, lemon juice, chives, and garlic powder.
- Spread the cream cheese mixture on each bagel half.
- Top with crispy turkey bacon.
- Serve immediately.
Notes
- Feel free to add extra toppings like sliced tomatoes or avocado.
- Bagels can be toasted for a crunchier texture.
Nutrition
- Serving Size: 1 bagel half
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Zesty Bacon Cream Cheese Bagels, Turkey Bacon Bagels, Breakfast Bagels