Ultimate Apple Crisp: The Best Cozy Dessert for Fall Evenings
Enjoy this warm and comforting Ultimate Apple Crisp, perfect for chilly fall evenings.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples with brown sugar, cinnamon, nutmeg, and salt. Pour mixture into a greased baking dish.
- In another bowl, mix rolled oats, flour, and melted butter until crumbly. Spread the oat mixture evenly over the apples.
- Bake for 45 minutes or until the top is golden brown and apples are bubbly.
- Let cool slightly before serving.
Notes
- Serve with vanilla ice cream for an extra treat.
- This crisp can be made a day in advance and reheated in the oven.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Ultimate Apple Crisp, fall dessert, cozy dessert