Texas Roadhouse Butter Chicken: Easy and Indulgent Homemade Delight
Enjoy the rich and savory flavors of Texas Roadhouse Butter Chicken with this easy homemade recipe. Indulge in a creamy, buttery sauce that perfectly complements tender chicken.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup unsalted butter
- 1 cup heavy cream
- 2 tablespoons garlic, minced
- 1 tablespoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, melt the butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in the heavy cream, paprika, salt, and pepper. Bring to a simmer.
- Add the chicken breasts to the skillet and coat with the sauce.
- Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through.
- Serve the chicken topped with the buttery sauce.
Notes
- For extra flavor, marinate the chicken in the sauce for a few hours before cooking.
- Serve with rice or bread to soak up the delicious sauce.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 650
- Sugar: 1g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken, Homemade Recipe, Easy Recipe