Street Corn Chicken Bowl: The Best Juicy Recipe to Enjoy at Home
Enjoy a delightful and juicy Street Corn Chicken Bowl that’s perfect for home cooking!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken breasts
- 2 cups corn, grilled or canned
- 1 cup cooked rice
- 1 avocado, diced
- 1/2 cup cotija cheese, crumbled
- 1 lime, juiced
- 2 tablespoons mayonnaise
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Grill the chicken breasts until cooked through and juicy.
- In a large bowl, combine corn, cooked rice, diced avocado, and add seasoning.
- Mix lime juice, mayonnaise, chili powder, garlic powder, salt and pepper to make a dressing.
- Slice grilled chicken and place it on top of the corn mixture.
- Drizzle with the dressing and sprinkle cotija cheese over the top.
- Serve immediately.
Notes
- Feel free to add your favorite vegetables to the bowl.
- Adjust the lime and seasoning according to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 500mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 8g
- Protein: 36g
- Cholesterol: 100mg
Keywords: Street Corn Chicken Bowl, Juicy Chicken Recipe, Easy Dinner Recipe