Print

Spinach Dip Pinwheels: Easy Bites of Flavorful Delight

Spinach Dip in Bite-Sized Pinwheels Recipe
Print Recipe

Enjoy these delicious and easy-to-make spinach dip pinwheels, perfect for any gathering.

Ingredients

Scale
  • 1 cup cream cheese
  • 1 cup cooked spinach, drained and chopped
  • 1/2 cup sour cream
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 large flour tortillas

Instructions

  1. In a mixing bowl, combine the cream cheese, spinach, sour cream, mozzarella, Parmesan, garlic powder, onion powder, salt, and pepper. Mix until smooth.
  2. Spread an even layer of the mixture onto each flour tortilla.
  3. Roll the tortillas tightly and wrap them in plastic wrap.
  4. Chill in the refrigerator for at least 1 hour.
  5. Slice into pinwheels and serve.

Notes

  • For added flavor, consider incorporating diced sun-dried tomatoes or olives into the filling.

Nutrition

Keywords: Spinach Dip in Bite-Sized Pinwheels Recipe

Find it online: https://www.cookandcherish.com/spinach-dip-pinwheels-easy-bites-of-flavorful-delight/