Spicy Buffalo Chicken Sliders: Easy, Flavor-Packed Family Delight
Indulge in these spicy buffalo chicken sliders that are deliciously easy to prepare and perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, shredded
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 12 slider buns
- 1/2 cup celery, finely chopped
- 1/2 cup carrots, grated
- 4 ounces blue cheese, crumbled
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, buffalo sauce, and ranch dressing.
- Place the slider buns on a baking sheet.
- Layer the buffalo chicken mixture on the bottom half of each bun.
- Top with chopped celery, grated carrots, and crumbled blue cheese.
- Cover with the top half of the buns.
- Bake for 10-12 minutes or until heated through.
- Serve warm.
Notes
- Adjust the amount of buffalo sauce to your heat preference.
- These sliders can be made ahead of time and heated before serving.
Nutrition
- Serving Size: 2 sliders
- Calories: 300
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 14 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 20 grams
- Cholesterol: 70 milligrams
Keywords: Spicy Buffalo Chicken Sliders