Soft Lemon Frosted Cookies with Zesty Glaze: A Bright, Easy Treat
These Soft Lemon Frosted Cookies with Zesty Glaze are the perfect sweet treat to brighten your day!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 2 tablespoons lemon zest
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add egg, vanilla, and lemon zest.
- In another bowl, mix flour, salt, and baking soda.
- Gradually add dry ingredients to wet ingredients.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges are golden.
Notes
- Let cookies cool completely before frosting.
- For the glaze, mix powdered sugar with lemon juice.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Soft Lemon Cookies, Frosted Cookies, Easy Cookie Recipe