Smothered Chicken: A Juicy Twist with Turkey Bacon Delight
Indulge in the rich flavors of Smothered Chicken, elevated with a twist of crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces chicken thighs
- 6 slices turkey bacon
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon paprika
- Salt and pepper to taste
- Cook the turkey bacon until crispy and set aside.
- In the bacon drippings, sauté the onion and garlic until translucent.
- Remove the onions and garlic, and sear the chicken thighs until golden.
- Add the broth, Worcestershire sauce, and seasonings; return the onions and bacon.
- Cover and simmer for 30 minutes until the chicken is cooked through.
Notes
- For extra flavor, marinate chicken in spices overnight.
- Serve over rice or mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 pieces
- Calories: 350
- Sugar: 1g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Smothered Chicken, Turkey Bacon, Chicken Recipes