Slow Cooker Chicken and Gravy: Easy Comfort Food Everyone Loves
Delicious and easy to make, this Slow Cooker Chicken and Gravy recipe is perfect for a comforting family meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- 4 boneless, skinless chicken breasts
- 1 packet onion soup mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Place chicken breasts in the slow cooker.
- In a bowl, mix onion soup mix, cream of chicken soup, chicken broth, Worcestershire sauce, black pepper, garlic powder, and paprika.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-7 hours or until chicken is tender.
- Shred the chicken before serving.
Notes
- Serve with mashed potatoes or rice to soak up the gravy.
- You can use frozen chicken breasts if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Slow Cooker Chicken, Chicken and Gravy, Comfort Food