Simple Apple Crumble: A Delightful and Easy Homemade Treat
A delicious and straightforward recipe for a classic apple crumble.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced apples
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup butter, softened
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the sliced apples with brown sugar and cinnamon.
- In another bowl, mix the oats, flour, and softened butter until crumbly.
- Spread the apple mixture in a baking dish and top with the crumble mixture.
- Bake for 30-35 minutes, or until the topping is golden brown.
- Let it cool before serving.
Notes
- Serve warm with vanilla ice cream for a delightful treat.
- Feel free to add nuts or other fruits to the topping.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Simple Apple Crumble