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Shrimp Scampi Pasta Bake: A Comforting, Easy Weeknight Delight

Shrimp Scampi Pasta Bake
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A delicious and comforting Shrimp Scampi Pasta Bake that is perfect for a quick weeknight dinner. This recipe combines succulent shrimp, garlic, and pasta in a creamy sauce.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 8 ounces pasta (such as penne or fusilli)
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh parsley, chopped
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta according to package instructions until al dente; drain and set aside.
  3. In a large skillet, melt the butter over medium heat. Add the garlic and red pepper flakes, sautéing until fragrant.
  4. Add the shrimp to the skillet and cook until pink, about 2-3 minutes.
  5. Stir in the heavy cream and Parmesan cheese, mixing well. Season with salt and pepper.
  6. Combine the pasta with the shrimp mixture and pour into a greased baking dish.
  7. Bake in the preheated oven for 20 minutes, until bubbly.
  8. Garnish with fresh parsley before serving.

Notes

  • For added flavor, you can include a splash of white wine in the shrimp mixture.
  • Feel free to add vegetables like spinach or tomatoes for extra nutrition.

Nutrition

Keywords: Shrimp Scampi Pasta Bake, easy weeknight dinner, comfort food

Find it online: https://www.cookandcherish.com/shrimp-scampi-pasta-bake-a-comforting-easy-weeknight-delight/