Santa Fe Chicken Skillet: Easy, Flavorful Dinner with Turkey Bacon
Enjoy a quick and delicious Santa Fe Chicken Skillet, perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound chicken breast
- 4 slices turkey bacon
- 1 cup bell peppers, diced
- 1 cup corn, frozen or fresh
- 1 cup black beans, drained and rinsed
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup shredded cheese
- 1/4 cup fresh cilantro, chopped
Instructions
- Cook the turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, add diced chicken and cook until browned.
- Add bell peppers, corn, black beans, and seasonings, stirring well.
- Cook until vegetables are tender, about 5-7 minutes.
- Stir in the shredded cheese until melted.
- Top with crumbled turkey bacon and cilantro before serving.
Notes
- For a spicier kick, add jalapeños.
- Substitute with shrimp or tofu for a different protein option.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Santa Fe Chicken Skillet, easy dinner, turkey bacon