Raspberry Passionfruit Tequila Sour: A Refreshing Summer Treat
A delicious cocktail that combines the tartness of raspberries and passionfruit with tequila for a refreshing summer drink.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Shaken
- Cuisine: Mexican
Ingredients
Scale
- 2 ounces tequila
- 1 ounce fresh lime juice
- 1 ounce passionfruit puree
- 1 ounce raspberry puree
- 1 ounce simple syrup
- 1 egg white (optional)
Instructions
- In a shaker, combine tequila, lime juice, passionfruit puree, raspberry puree, and simple syrup.
- If using, add the egg white for a frothy texture.
- Shake well without ice to emulsify the egg white.
- Add ice and shake again until chilled.
- Strain into a glass and garnish with fresh raspberries.
Notes
- Adjust the sweetness to your preference by modifying the amount of simple syrup.
- For a non-alcoholic version, substitute tequila with sparkling water.
Nutrition
- Serving Size: 1 drink
- Calories: 200
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Raspberry Passionfruit Tequila Sour, cocktail, summer drink