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Peanut Butter Chocolate Chip Banana Bread: The Best Comfort Treat

Peanut Butter Chocolate Chip Banana Bread

A delicious and comforting banana bread recipe featuring peanut butter and chocolate chips, perfect for any occasion.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup peanut butter
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 4×8 inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Add peanut butter, melted butter, and mix well.
  4. Stir in baking soda and salt.
  5. Add sugar, egg, and vanilla extract; mix until well combined.
  6. Finally, add the flour and chocolate chips to the mixture and stir until just combined.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let it cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • Let the banana bread cool completely before slicing for the best texture.
  • Feel free to add nuts for extra crunch.

Nutrition

Keywords: Peanut Butter Chocolate Chip Banana Bread