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oreo cake recipe: indulgent dessert that’s a crowd-pleaser

Oreo Cake Recipe

Indulge in this rich and creamy Oreo cake, sure to impress your guests with its delightful flavors!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 10 Oreo cookies, crushed

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
  3. Add butter, eggs, vanilla, and milk; beat until smooth.
  4. Fold in crushed Oreo cookies.
  5. Pour the batter into a greased cake pan.
  6. Bake for 30-35 minutes, or until a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • For extra Oreo flavor, top with crushed Oreos before serving.

Nutrition

Keywords: Oreo Cake Recipe, dessert, cake, chocolate, crowd-pleaser