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One Pot Creamy Beef Pasta: Indulgent Garlic Butter Delight

One-Pot Creamy Beef and Garlic Butter Pasta Recipe
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A rich and indulgent one-pot creamy beef pasta recipe infused with the savory flavors of garlic butter.

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces pasta
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup beef broth
  • 2 tablespoons butter
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, melt butter over medium heat and add the ground beef. Cook until browned.
  2. Add minced garlic and cook for an additional minute.
  3. Stir in the beef broth and heavy cream, then add the pasta.
  4. Season with Italian seasoning, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  6. Serve hot, garnished with parsley if desired.

Notes

  • This dish is best served immediately for maximum creaminess.
  • Feel free to add vegetables like spinach or bell peppers for extra nutrition.

Nutrition

Keywords: One-Pot Creamy Beef and Garlic Butter Pasta Recipe

Find it online: https://www.cookandcherish.com/one-pot-creamy-beef-pasta-indulgent-garlic-butter-delight/