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One Bowl Banana Bread – Easy Recipe for the Perfect Snack

One Bowl Banana Bread

Delicious and easy One Bowl Banana Bread recipe perfect for a snack!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter into the mashed bananas.
  4. Add the baking soda and salt, mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Finally, mix in the flour until just incorporated.
  7. Pour the batter into a buttered 4×8 inch loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool in the pan for a few minutes, then transfer to a wire rack to cool completely.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • Using overripe bananas gives the best flavor.

Nutrition

Keywords: One Bowl Banana Bread, banana bread, easy baking