Oatmeal Apple Breakfast Bake: A Healthy & Delicious Start
This Oatmeal Apple Breakfast Bake is a delightful blend of nutritious ingredients, perfect for a healthy start to your day.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 2 cups diced apples
- 1 cup milk
- 1/2 cup brown sugar
- 1/4 cup unsweetened applesauce
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 2 eggs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the rolled oats, diced apples, milk, brown sugar, applesauce, cinnamon, salt, and baking powder.
- In another bowl, beat the eggs and then mix them into the oat mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set.
- Let cool for a few minutes before serving.
Notes
- Feel free to add nuts or raisins for extra flavor.
- Can be enjoyed warm or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Oatmeal Apple Breakfast Bake, healthy breakfast, oatmeal bake