Loaded Breakfast Hash: A Hearty Indulgence with Turkey Bacon and Chicken Ham
Enjoy a delicious Loaded Breakfast Hash featuring savory turkey bacon and chicken ham. This hearty dish is perfect for a satisfying breakfast.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 2 large potatoes, diced
- 1 bell pepper, chopped
- 1 onion, diced
- 4 eggs
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a skillet, heat the olive oil over medium heat.
- Add the diced potatoes and cook until golden brown, about 10 minutes.
- Stir in the turkey bacon, chicken ham, bell pepper, and onion. Cook until the vegetables are tender and the meats are heated through.
- Season with paprika, salt, and pepper.
- Create four small wells in the hash and crack an egg into each well. Cover the skillet and cook until the eggs are set.
- Serve hot and enjoy!
Notes
- Customize the hash with your favorite vegetables.
- For an extra kick, add some hot sauce when serving.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 300 milligrams
Keywords: Loaded Breakfast Hash, Breakfast, Turkey Bacon, Chicken Ham