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Hot Fudge Brownie Bread: An Indulgent Treat for Chocolate Lovers

Hot Fudge Brownie Bread

A rich and delicious recipe for hot fudge brownie bread that every chocolate lover will enjoy.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup hot fudge sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, cocoa powder, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, eggs, and vanilla extract.
  4. Combine the wet ingredients with the dry ingredients until just mixed.
  5. Stir in the hot fudge sauce until well incorporated.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 35-40 minutes or until a toothpick comes out clean.
  8. Let it cool before serving.

Notes

  • This bread is best served warm with a scoop of ice cream.
  • Store any leftovers in an airtight container.

Nutrition

Keywords: Hot Fudge Brownie Bread, Chocolate, Dessert