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Homemade Chicken and Dumplings: The Best Comfort Food Recipe

Homemade Chicken and Dumplings

Homemade Chicken and Dumplings is the ultimate comfort food, combining tender chicken with fluffy dumplings for a heartwarming meal.

Ingredients

Scale
  • 1 pound chicken breasts
  • 4 cups chicken broth
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4 cup butter
  • 1/2 cup milk
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1/2 cup onion, diced

Instructions

  1. In a large pot, combine the chicken breasts and broth. Bring to a boil and cook until the chicken is tender.
  2. Remove the chicken, shred it, and return it to the pot.
  3. Add the vegetables and simmer until tender.
  4. For the dumplings, mix the flour, baking powder, and salt. Cut in the butter, then stir in milk to form a dough.
  5. Drop spoonfuls of the dumpling dough into the simmering soup. Cover and cook for about 15 minutes.
  6. Serve hot and enjoy!

Notes

  • For extra flavor, add herbs like thyme or parsley.
  • Feel free to use rotisserie chicken for a quicker prep time.

Nutrition

Keywords: Homemade Chicken and Dumplings