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Homemade Chicken and Dumplings: A Cozy Comfort Food Delight

Homemade Chicken and Dumplings
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A warm and hearty dish that brings comfort and joy.

Ingredients

Scale
  • 1 pound chicken thighs
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4 cup butter
  • 1 cup milk
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup diced onion

Instructions

  1. In a large pot, boil chicken thighs in chicken broth until cooked through.
  2. Remove chicken, shred it, and set aside.
  3. Add carrots, celery, and onion to the broth, cooking until tender.
  4. In a bowl, mix flour, baking powder, and salt. Cut in butter and stir in milk to form a dough.
  5. Drop spoonfuls of dough into the simmering broth and cook until dumplings are fluffy.
  6. Add shredded chicken back to the pot and stir. Adjust seasoning as needed.

Notes

  • For extra flavor, add fresh herbs like thyme or parsley.
  • Pair with a side of greens for a complete meal.

Nutrition

Keywords: Homemade Chicken and Dumplings

Find it online: https://www.cookandcherish.com/homemade-chicken-and-dumplings-a-cozy-comfort-food-delight/