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High Protein Philly Cheesesteak Rice Bowls with Turkey Bacon Delight

High Protein Philly Cheesesteak Rice Bowls

Enjoy a high-protein twist on the classic Philly cheesesteak with these delicious rice bowls featuring turkey bacon.

Ingredients

Scale
  • 1 cup cooked rice
  • 4 slices turkey bacon
  • 1 pound sliced sirloin steak
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 1 cup provolone cheese, shredded
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Cook the turkey bacon in a skillet until crispy. Remove and set aside.
  2. In the same skillet, add olive oil and sauté the onion and bell pepper until soft.
  3. Add the sliced sirloin steak to the skillet and season with garlic powder, salt, and pepper. Cook until browned.
  4. Layer the cooked rice in bowls, top with the steak mixture, and sprinkle with provolone cheese.
  5. Crumble the crispy turkey bacon on top before serving.

Notes

  • Feel free to add more veggies like mushrooms or spinach for extra nutrients.
  • For a lower calorie option, use less cheese or substitute with a lower-fat cheese.

Nutrition

Keywords: High Protein Philly Cheesesteak Rice Bowls, turkey bacon, healthy recipes