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Heavenly Red Velvet Cinnamon Rolls: Indulgent Treat for All

Heavenly Red Velvet Cinnamon Rolls

Indulge in the rich flavors of red velvet combined with the comforting warmth of cinnamon rolls. Perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cocoa powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1 large egg
  • 2 tablespoons red food coloring
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the dry ingredients.
  3. In another bowl, mix the wet ingredients including the food coloring.
  4. Combine the wet and dry mixtures, and knead the dough.
  5. Roll out the dough and spread cinnamon mixture over it.
  6. Roll the dough into a log and slice it into rolls.
  7. Place the rolls in a baking dish and let them rise.
  8. Bake for 25-30 minutes.

Notes

  • For a richer flavor, add cream cheese frosting on top.

Nutrition

Keywords: Heavenly Red Velvet Cinnamon Rolls, cinnamon rolls, red velvet, dessert