Healthy Chicken Pot Pie Soup: A Cozy, Guilt-Free Favorite
Enjoy a warm and comforting bowl of Healthy Chicken Pot Pie Soup, packed with nutritious ingredients and full of flavor.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Healthy
- 1 pound chicken breast, diced
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup potatoes, diced
- 1/2 cup peas
- 1/4 cup onion, chopped
- 4 cups chicken broth
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- In a large pot, heat olive oil over medium heat.
- Add onions, carrots, and celery. Sauté until tender.
- Add chicken and cook until browned.
- Stir in potatoes, peas, chicken broth, and seasonings.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Serve hot and enjoy!
Notes
- This soup can be made ahead of time and stored in the refrigerator.
- For a creamier texture, consider adding a splash of milk or cream.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Healthy Chicken Pot Pie Soup, chicken soup, healthy recipes