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Greek Chicken Bowls: Easy and Delicious Weeknight Dinner Idea

Greek Chicken Bowls
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Greek Chicken Bowls are a quick and flavorful dinner option that will satisfy the whole family. Packed with fresh ingredients and vibrant flavors, this dish is sure to become a weeknight favorite.

Ingredients

Scale
  • 2 cups cooked brown rice
  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup red onion, sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup Kalamata olives
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Heat olive oil in a skillet over medium heat. Add diced chicken and oregano, and cook until chicken is browned and cooked through, about 7-10 minutes.
  2. In a large bowl, combine cooked brown rice, cherry tomatoes, cucumber, red onion, feta cheese, Kalamata olives, and parsley.
  3. Top the rice mixture with the cooked chicken.
  4. Serve warm and enjoy!

Notes

  • Feel free to substitute quinoa for brown rice if preferred.
  • For extra flavor, marinate the chicken in lemon juice and garlic beforehand.

Nutrition

Keywords: Greek Chicken Bowls

Find it online: https://www.cookandcherish.com/greek-chicken-bowls-easy-and-delicious-weeknight-dinner-idea/