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Giant Chocolate Chip Cookies: The Best Indulgent Treat Recipe

Giant Chocolate Chip Cookies

Indulge in the ultimate treat with these giant chocolate chip cookies, perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • ½ cup granulated sugar
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another large bowl, cream together butter, brown sugar, and granulated sugar until smooth.
  4. Add in the vanilla and eggs, and mix well.
  5. Gradually blend in the dry ingredients.
  6. Fold in the chocolate chips.
  7. Drop large spoonfuls of dough onto a baking sheet.
  8. Bake for 12-15 minutes or until golden brown.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For a chewy texture, do not overbake.
  • You can add nuts for extra crunch if desired.

Nutrition

Keywords: Giant Chocolate Chip Cookies, cookies, dessert, baking