gh Protein Creamy Beef Pasta Recipe for Easy Weeknight Dinners
This creamy beef pasta recipe is perfect for quick weeknight dinners!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 12 ounces pasta
- 2 cups beef broth
- 1 cup heavy cream
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked.
- Add the chopped onion and minced garlic, sauté until translucent.
- Stir in the beef broth and Italian seasoning, bring to a simmer.
- Add the pasta and cook according to package instructions until al dente.
- Pour in the heavy cream and stir until combined, simmer for a few more minutes.
- Season with salt and pepper to taste, then serve hot.
Notes
- Top with grated Parmesan cheese for extra flavor.
- Great leftovers—store in an airtight container.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: gh Protein, Creamy Beef, Pasta, Recipe, Weeknight Dinners