Full English Breakfast: Easy Turkey Bacon and Chicken Ham Delight
A classic Full English Breakfast with a twist, featuring turkey bacon and chicken ham for a lighter option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: British
- Diet: Low-fat
Ingredients
Scale
- 4 slices turkey bacon
- 4 slices chicken ham
- 2 eggs
- 1 cup baked beans
- 2 tomatoes, halved
- 1 cup mushrooms, sliced
- 2 slices whole grain toast
Instructions
- Heat a frying pan over medium heat.
- Add the turkey bacon and cook until crispy.
- Remove the bacon and add the chicken ham, cooking until heated through.
- In the same pan, crack the eggs and fry to your liking.
- Warm the baked beans in a small pot.
- In the last few minutes, add tomatoes and mushrooms to the pan, cooking until soft.
- Serve everything on a plate with toast on the side.
Notes
- For a vegetarian option, replace meat with avocado.
- Use gluten-free bread if needed.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 250mg
Keywords: Full English Breakfast, turkey bacon, chicken ham, breakfast recipes