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Fearless 3-Day Oatmeal Chocolate Chip Muffins for Easy Mornings

Fearless 3-Day Oatmeal Chocolate Chip Breakfast Muffins
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Start your mornings effortlessly with these delicious oatmeal chocolate chip muffins that stay fresh for three days.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup chocolate chips
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 egg

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine oats, flour, brown sugar, chocolate chips, baking powder, baking soda, and salt.
  3. In another bowl, whisk together milk, vegetable oil, and egg.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Divide the batter evenly into a greased muffin pan.
  6. Bake for 20-25 minutes or until a toothpick comes out clean.
  7. Let cool for a few minutes before transferring to a wire rack.

Notes

  • These muffins can be stored in an airtight container.
  • They are best enjoyed fresh but stay good for up to 3 days.

Nutrition

Keywords: Fearless 3-Day Oatmeal Chocolate Chip Breakfast Muffins

Find it online: https://www.cookandcherish.com/fearless-3-day-oatmeal-chocolate-chip-muffins/