English Muffin Breakfast Pizzas: Easy Turkey Bacon & Chicken Ham Delight
Enjoy these easy and delicious English Muffin Breakfast Pizzas topped with turkey bacon and chicken ham, perfect for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 English muffins
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Split the English muffins in half and place them on a baking sheet.
- Spread marinara sauce on each half.
- Crumble the turkey bacon and chicken ham and distribute them evenly over the muffins.
- Top with shredded mozzarella cheese and sprinkle Italian seasoning on top.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
Notes
- For a vegetarian option, substitute the meats with vegetables like bell peppers and mushrooms.
- Experiment with different cheeses for a unique flavor.
Nutrition
- Serving Size: 1 pizza
- Calories: 280
- Sugar: 2g
- Sodium: 670mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg
Keywords: English Muffin Breakfast Pizzas, Turkey Bacon, Chicken Ham