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Easy Spinach Dip in Bite-Sized Pinwheels: A Delicious Twist

Easy Spinach Dip in Bite-Sized Pinwheels

A delightful appetizer that combines creamy spinach dip rolled into bite-sized pinwheels.

Ingredients

Scale
  • 1 cup fresh spinach, chopped
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup shredded cheese
  • 1/4 cup green onions, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 4 large flour tortillas

Instructions

  1. In a mixing bowl, combine chopped spinach, cream cheese, sour cream, shredded cheese, green onions, garlic powder, and salt.
  2. Spread the mixture evenly over each flour tortilla.
  3. Roll each tortilla tightly and slice them into bite-sized pieces.
  4. Serve immediately or refrigerate until ready to serve.

Notes

  • For extra flavor, consider adding crumbled bacon to the filling.
  • These pinwheels can be made a day in advance and stored in the refrigerator.

Nutrition

Keywords: spinach dip, pinwheels, appetizers, easy recipes