Easy Slow Cooker Parmesan Garlic Chicken and Potatoes Recipe Delight
A delicious and easy recipe for Parmesan garlic chicken and potatoes cooked in a slow cooker, perfect for busy families.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 pound baby potatoes
- 1/2 cup grated Parmesan cheese
- 4 tablespoons minced garlic
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Grease the slow cooker with olive oil.
- Place the chicken breasts at the bottom of the slow cooker.
- Add the baby potatoes around the chicken.
- In a bowl, mix together the Parmesan cheese, minced garlic, Italian seasoning, salt, and black pepper.
- Spread the cheese mixture evenly over the chicken and potatoes.
- Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, serve hot and enjoy!
Notes
- This dish pairs well with a side of steamed vegetables.
- For extra flavor, you can add fresh herbs like parsley or thyme before serving.
Nutrition
- Serving Size: 1 chicken breast and 1/4 of potatoes
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Easy Slow Cooker Parmesan Garlic Chicken and Potatoes